Dinner menu
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3-course menu
Experience an evening at Martha Brasserie with a set three-course menu featuring our favourite dishes & flavours from the menu
485
Wine pairing menu - including still & sparkling water
395
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Snacks & light
Marinated olives & macadamia nuts
65
Corn, lemon mayonnaise, parmesan & Piment d’Espelette
85
Fried squid, octopus mayonnaise & smoked paprika
95
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Starters
Octopus
Grilled octopus, olive tapenade & chimichurri
175
Tartare
Beef tartare, chive mayonnaise, anchovies, peas, dehydrated egg yolk, marrow & croutons
185
Hamachi
Hamachi crudo, tomato & strawberry
185
Potato
Danish new potatoes, onions, mushrooms & lovage
155
Summer Salad
Watercress salad, goat cheese, radicchio, pecan nuts, tarragon & strawberry dressing
125 / 185
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Mains
Pasta
Squash, lemon, parmesan & chives
225
Orzo Pasta
Orzo, brown crab bisque, prawns & garlic aioli
245
Halibut
Steamed halibut, potatoes, trout roe, green asparagus, chive oil, herbs & beurre blanc
345
Chicken
Grilled chicken breast, new potatoes, fresh peas, green herb purée & chicken jus
265
Martha Burger
Grilled beef, potato bun, black garlic mayonnaise, green tomatoes, double cheese, radicchio & relish
245
Steak Frites
Grilled rib eye 300 g, sauce bearnaise, French fries & side salad
395
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Desserts
“Snobrød”
Brioche twist with ash, sugar, browned butter cream & chocolate ganache
115
Mille-feuille
Pistachio cream, strawberries & vanilla ice cream
95
Chocolate Cremosa
Salted caramel ice cream, olive oil & flake salt
95