Menu | Martha Brasserie

3 Course Menu - Chef’s Choice

Experience an evening in Martha Brasserie with a set three course menu comprised of our favourite dishes & flavours from the menu
485

Wine pairing menu - including still & sparkling water
395

Marinated olives & macadamia nuts
65

Corn, lemon mayonnaise, parmesan & Piment d’Espelette
85

Fried squid, octopus mayonnaise & smoked paprika
95

Octopus
Grilled octopus, olive tapenade & chimichurri
175

Tartare
Beef tartare, chive mayonnaise, anchovies, peas, dehydrated egg yolk, marrow & croutons
185

Hamachi
Hamachi crudo, white asparagus & strawberry
175

White Asparagus
Poached Danish white asparagus, pumpkin seed emulsion, lemon purée & rye croutons
185

Summer Salad
Watercress salad, goat cheese, radicchio, pecan nuts, tarragon & strawberry dressing
125 / 185

Tortello
Tortello, asparagus & smoked Vesterhavs cheese
225

Orzo Pasta
Orzo, brown crab bisque, prawns, garlic aioli & white asparagus
245

Halibut
Steamed halibut, potatoes, trout roe, green asparagus, chive oil, herbs & beurre blanc
345

Chicken
Grilled chicken breast, new potatoes, fresh peas, green herb purée & chicken jus
265

Martha Burger
Grilled beef, potato bun, black garlic mayonnaise, green tomatoes, double cheese, radicchio & relish
245

Steak Frites
Grilled rib eye 300g, béarnaise sauce, French fries & side salad
395

“Snobrød”
Brioche twist with ash, sugar, browned butter cream & chocolate ganache
115

Mille-feuille
Pistachio cream, strawberries & vanilla ice cream
95

Chocolate cremosa
Salted caramel ice cream, olive oil & flake salt
95